Our Story

After years of testing and perfecting recipes, owner/operator
Karen Hajjoubi brings the flavors of Texas to Rabat. With over 100 items on the menu, spanning breakfast, lunch, dinner and dessert, Sweetopia is known for its unique and authentic flavors. Everything is made fresh, in-house, without industrial processes: our own flour tortillas and homemade salsa to the one-of-a-kind Chimichanga, decadent and creamy Caramel Cheesecake and artisanal ice cream.
Sweetopia Express has something for everyone. Come join us for a truly unique American experience and ‘taste the difference’.